peanut butter cake with peanut butter frosting.

17 Irresistible Recipes That Prove Cream Cheese Makes Every Dessert Better

Cream cheese brings a smooth, rich flavor that takes desserts up a notch. These recipes show just how much it can do, adding that perfect creamy touch to both baked and no-bake treats. Each one delivers something a little extra, making every bite feel special and totally worth it.

Cream Cheese Pound Cake

Cream Cheese Pound Cake.
Cream Cheese Pound Cake. Photo credit: Seasonal Cravings.

The tangy cream cheese and rich butter make this cream cheese pound cake moist and delicious. You’ve got to try it!
Get the Recipe: Cream Cheese Pound Cake

Carrot Cupcakes with Cream Cheese Frosting

Carrot Cupcakes with Cream Cheese Frosting.
Carrot Cupcakes with Cream Cheese Frosting. Photo Credit: Seasonal Cravings

These carrot cupcakes with cream cheese frosting look like they’ve stepped right out of a bakery. They are soft, moist and fluffy.
Get the Recipe: Carrot Cupcakes with Cream Cheese Frosting

No Bake Peanut Butter Pie with Oreo Crust

No Bake Peanut Butter Pie with Oreo Crust.
Photo credit: spatuladesserts.com

This no-bake peanut butter pie with Oreo crust is smooth, creamy, crunchy, and sweet all at once! It is a straightforward recipe with an amazing creamy texture, deep peanut butter, and Oreo flavors. What’s more, it is so quick to make. This no-bake peanut butter pie with an Oreo crust is super light and tastes fantastic with just the right amount of sweetness!

Go to the recipe: No Bake Peanut Butter Pie with Oreo Crust

Pumpkin Bread with Cream Cheese Frosting

Pumpkin Bread with Cream Cheese Frosting.
Photo credit: spatuladesserts.com

This incredible, moist, easy pumpkin bread with cream cheese frosting is the perfect fall cake for the pumpkin season. It’s a fluffy pumpkin loaf infused with aromatic fall spices you love, frosted with an easy, three-ingredient cream cheese icing that is very well-balanced in sweetness. It’s also made without butter!

Go to the recipe: Pumpkin Bread with Cream Cheese Frosting

No Bake Pumpkin Pie

No Bake Pumpkin Pie with Graham Cracker Crust.
Photo credit: spatuladesserts.com

This no-bake pumpkin pie is rich, creamy, and decadent. It features a two-ingredient crust filled with a perfectly spiced pumpkin puree and cream cheese mixture with the perfect mousse-like texture. The pie is then decorated with a mascarpone topping, making it an irresistible fall or winter dessert.

Go to the recipe: No Bake Pumpkin Pie

Double Layer Pumpkin Pie

Double Layer Pumpkin Pie.
Photo credit: spatuladesserts.com

With a mousse-like consistency and crunchy graham cracker crust, this no bake double layer pumpkin pie will knock your holiday socks off this year! This divine dessert comprises a homemade biscuit crumb crust filled with layers of yummy light, airy cream cheese and pumpkin pie fillings topped with a lightly sweetened cream cheese decoration. This layered pumpkin pie is refined and impressive but ridiculously easy to make!

Go to the recipe: Double Layer Pumpkin Pie

Snickerdoodle Pumpkin Cheesecake Cookies

Snickerdoodle Pumpkin Cheesecake Cookies.
Photo credit: spatuladesserts.com

Snickerdoodle pumpkin cheesecake cookies are a must-try this fall season! They are full of your favorite fall flavors—the best take on classic cookies. They are incredibly delicious and soft, with a tangy, creamy cheesecake filling—not to forget the pumpkin spice!

Go to the recipe: Snickerdoodle Pumpkin Cheesecake Cookies

Basque Burnt Cheesecake

Photo credit: spatuladesserts.com

Basque burnt cheesecake is a delicious dessert with a creamy, custard-like center and a beautifully caramelized top. The cake is cooked under high heat, which gives it its distinctive dark color and a slightly burnt flavor that contrasts perfectly with the creamy interior. This cheesecake is an excellent choice for novice bakers as it requires only five simple ingredients and does not need a water bath. Moreover, Its rustic appearance also means that it’s forgiving of imperfections.

Go to the recipe: Basque Burnt Cheesecake

No-bake Lotus Biscoff Cheesecake

Photo credit: spatuladesserts.com

No-bake Lotus Biscoff cheesecake with a touch of Biscoff spread and Biscoff cookies! You can make this airy Biscoff cheesecake without an oven, water bath, or complicated baking instruments with simple ingredients you probably already have at home. Biscoff crunchy crust, Biscoff spread cream cheese filling, and a wonderful yet easy Biscoff crumb decoration make this one of the most delicious cheesecakes!

Go to the recipe: No-bake Lotus Biscoff Cheesecake

Raspberry Cheesecake Cookies

Photo credit: spatuladesserts.com

These raspberry cheesecake cookies are made with fresh raspberries and are stuffed with cream cheese filling, and sprinkled with cheesecake crust. Cheesecake in a bite-sized cookie format. They are divine and super easy to make!

Go to the recipe: Raspberry Cheesecake Cookies

Chocolate Cake with Cream Cheese Frosting

Chocolate cake cream cheese frosting.
Photo credit: spatuladesserts.com

This chocolate cake with cream cheese frosting features moist and tender chocolate cake topped with fluffy cream cheese frosting, resulting in a rich and decadent dessert. The recipe is quick and easy, requiring only 15 minutes of preparation before baking. The chocolate flavor is pure and not overly sweet, making it a perfect choice for any chocolate lover. 

Go to the recipe: Chocolate Cake with Cream Cheese Frosting

Red Velvet Brownies

Photo credit: spatuladesserts.com

These red velvet brownies are pure indulgence with their rich and fudgy texture. A luscious cream cheese swirl makes them even more decadent, showcasing these brownies as beautiful as they are easy to make. The secret to their dense and moist bite is skipping the baking powder and slightly underbaking them. This results in fudgy brownie bliss every time.

Go to the recipe: Red Velvet Brownies

Cinnamon Cupcakes

Photo Credit: spatuladesserts.com

These moist cinnamon cupcakes with a swirl of bold cream cheese frosting offer a delightful blend of warm and tangy flavors. Simple to make, this dessert is a versatile and delicious treat that can be enjoyed any time of the year. The carefully crafted cream cheese frosting pairs exceptionally well with the spiced cupcakes, resulting in a harmonious balance of all flavors.

Go to the recipe: Cinnamon Cupcakes

Baklava Cheesecake

Baklava Cheesecake on a plate.
Photo credit: spatuladesserts.com

While you may have enjoyed baklava in its traditional form of small squares or triangles, this recipe introduces a delicious twist – baklava cheesecake! Layers of roasted walnuts and filo dough alternate at the bottom of this dessert, each generously brushed with the signature honey syrup that imparts baklava with its unmistakable luster and luxurious taste. 

Go to the recipe: Baklava Cheesecake

Hokkaido Cheese Tarts

Stack of cheese tarts.
Photo credit: spatuladesserts.com

Hokkaido cheese tarts are one of the most delicious Japanese desserts that are popular across the whole United States. The filling consists of a luscious blend of Philadelphia cream cheese and parmesan cheese that delivers a rich and creamy flavor. These cheese tarts are a unique addition to any brunch spread and can be enjoyed warm, cold, or even frozen, making them a versatile treat for any occasion.

Go to the recipe: Hokkaido Cheese Tarts

Brownies with Cream Cheese Frosting

Brownies with Cream Cheese Frosting.
Photo credit: spatuladesserts.com

Brownies with cream cheese frosting are ultra moist and rich, made with both dark chocolate and cocoa powder for the ultimate chocolate lover’s dream. They’re topped with the perfect cream cheese addition that makes this one of the tastiest whipped cream cheese desserts. Still, these cream cheese brownies are a decadent but not excessively sweet treat.

Go to the recipe: Brownies with Cream Cheese Frosting

Peanut Butter Cake

a slice of Peanut butter cake on a cake on a plate.
Photo credit: spatuladesserts.com

If you have been searching for the ultimate peanut butter cake recipe that will be the talk of the town, look no further! This showstopper peanut butter cake is made with moist, fluffy sponge cakes and is topped with a smooth and creamy peanut butter cream cheese frosting. Equally old-fashioned and modern, this peanut butter cake is perfect for a special occasion or a casual afternoon snack. Who knew that putting peanut butter in cake could be so good?

Go to the recipe: Peanut Butter Cake

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