13 incredible steak recipes perfect for your next dinner upgrade

There’s nothing quite like a perfectly cooked steak to elevate any meal, and these recipes proves just how simple and rewarding it can be. Tender cuts soak in savory marinades, richly seasoned steaks sear beautifully in minutes, and every dish delivers warmth, comfort, and incredible flavor in each bite. These recipes are ideal for weeknights when you want something hearty without the hassle, yet impressive enough for weekends and special occasions.

Smoked Tomahawk Steaks

If you’re a beef lover with a serious appetite, these smoked tomahawk steaks are calling your name. Juicy, bold, and full of rich, smoky flavor, this reverse-seared cowboy steak is made for special occasions—or whenever you’re craving something epic. All you need is a bone-in ribeye (aka tomahawk), your favorite seasonings, and a pellet smoker or Traeger. These beauties are big, bold, and definitely not for the faint of heart. Hungry? This steak will more than satisfy.
Get the recipe: Smoked Tomahawk Steaks

Teriyaki Flank Steak and Veggies

Juicy steak, crisp vegetables and a sticky-sweet glaze come together in this flavorful teriyaki flank steak and veggies dish. It’s a satisfying, protein-packed meal that delivers bold flavor with minimal fuss. The homemade teriyaki sauce is balanced with sweet pineapple and savory soy, pairing perfectly with the tender, marinated flank steak. Serve it with stir-fry veggies for a vibrant and easy dinner that feels restaurant-quality without the takeout bill. It’s a weeknight winner you’ll keep coming back to.
Get the recipe: Teriyaki Flank Steak and Veggies

Steak Pizzaiola

Steak pizzaiola, or carne alla pizzaiola if we’re getting fancy, is classic Italian comfort food at its best. Juicy sirloin or ribeye steaks are simmered in a rich, garlicky tomato sauce with a splash of white wine and plenty of oregano—basically a pizza sauce, but made for steak lovers. It’s rustic, bold, and surprisingly easy to pull off. Serve it with pasta, polenta, or mashed potatoes, and you’ve got a dish that’s just as perfect for a cozy weeknight as it is for impressing dinner guests.
Get the recipe: Steak Pizzaiola

Reverse Sear New York Strip Steak

If you’re craving steakhouse flavor at home, the reverse sear New York strip steak is the way to go. This method slowly bakes the steak to the perfect internal temperature, then finishes it with a hot sear for that irresistible crust. The results are juicy, rich and deeply flavorful every time. Whether you’re hosting a dinner party or just treating yourself, this cooking technique guarantees a showstopper steak that’s surprisingly simple to master.
Get the recipe: Reverse Sear New York Strip Steak

Steak au Poivre

This elegant French dish is easier to make at home than you might think. Steak au poivre features tender steak crusted in crushed peppercorns, seared to perfection, then topped with a creamy, brandy-infused sauce. Rich and flavorful with just the right amount of heat, it’s perfect for date nights, dinner parties or simply treating yourself to a restaurant-style meal at home. Even if you’ve never tried this French steak recipe at a restaurant, you’ll love how simple Bella’s version is to make at home.
Get the recipe: Steak au Poivre

Hamburger Steak and Gravy

This cozy and delicious hamburger steak and gravy recipe from xoxoBella is so good. The juicy hamburger steaks and sweet, rich brown gravy with onions make a classic pairing, whether served over mashed potatoes, egg noodles or fluffy rice. The depth of flavor will certainly have you coming back for more. If you’re looking for an economical alternative to steak, this version is every bit as satisfying and comforting.
Get the recipe: Hamburger Steak and Gravy

Italian Steak

Juicy and delicious, this marinated Italian steak from Bella is the perfect pick for a special dinner or date night meal. It’s made with skirt steak and flavored with Italian seasoning, garlic and balsamic vinegar, and served with a herby salsa verde, or green sauce. Although it’s simple to make, the flavors in the finished dish are rich and complex, and this is a wonderful, juicy steak dish to make. Pair it with your favorite steak sides and a glass of Italian red wine for a fantastic dinner.
Get the recipe: Italian Steak

Steak Marsala

Elegant yet easy to prepare, steak marsala is a satisfying dish that brings restaurant flavor to your dinner table. With tender steak, earthy mushrooms and a rich wine-based sauce, it’s a hearty meal that still feels refined. This Italian-American classic is ideal for date night, small dinner parties or just treating yourself to something special. Serve it with fluffy mashed potatoes or crusty bread to soak up every last drop of that rich, creamy mushroom sauce.
Get the recipe: Steak Marsala

Easy Swiss Steak

Easy Swiss steak is the kind of no-fuss comfort food that makes you feel right at home. Tender cube steak gets a golden sear before simmering in a rich, savory gravy packed with onions, carrots, and just the right amount of seasoning. The result? A melt-in-your-mouth dish that tastes like it took all day—but is actually a breeze to make. Serve it over mashed potatoes, rice, or noodles to soak up every last drop of that delicious sauce. Perfect for a cozy weeknight dinner, this recipe is sure to become a family favorite!
Get the recipe: Easy Swiss Steak

Hibachi Steak

Hibachi steak is a restaurant favorite but that doesn’t mean you can only enjoy this Asian dish at a restaurant. It’s actually pretty straightforward to make this Japanese-inspired all-in-one meal at home and it takes just like your favorite from Benihana. Soy sauce, garlic, ginger, sesame oil, and more flavor the succulent meat. It’s a colorful dish with tasty fried rice and sautéed vegetables. So, if you want to enjoy hibachi steak without going to the restaurant, this copycat recipe is all you need!
Get the recipe: Hibachi Steak

Coffee Rubbed Steak

Have you ever used a coffee steak rub before? If not, you have to try this delicious coffee rubbed steak recipe for yourself. Juicy New York strip steak is expertly seasoned with coffee along with herbs and spices and then seared perfectly to deliver a tender bite and lock in all the juices. The coffee enhances the deep, earthy taste of the beef and forms an unbeatable crust. The coffee spice rub steak is served with fragrant, creamy herb butter which adds a touch of indulgence. This easy steak recipe makes a quick weeknight dinner from items you already have in your pantry.
Get the recipe: Coffee Rubbed Steak

Steak Tips

Steak tips are incredibly easy to make, making them perfect for a quick weeknight dinner or a last-minute gathering. This simple, low-fuss method delivers juicy, butter-tender steak bites that are bursting with rich flavor. Whether you’re a seasoned cook or just starting out, this recipe is a great go-to. I’ve also included my top tips for cooking steak to help you get perfect results every time. Best of all, it’s naturally gluten-free!
Get the recipe: Steak Tips

Fail Proof Tender London Broil

Want to learn how to cook tender London broil?  Have trouble cooking your London Broil?  Is it always tough and tasteless?  If so, you will love this Tender London Broil. Giving the meat a little bit of love beforehand goes a long way and guarantees a tender, flavorful steak every time.  {whole30, paleo, whole 30, keto, gluten free}
Get the recipe: London Broil